Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, yam with stew. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Nutritious egg stew, I will be show to how to prepare some amazing egg stew, not the everyday egg stew you know. i will be glad if you follow the step by ste. Hello my fabulous subscribers, welcome once again to my channel. Today's recipe is about two types of Stew with Yam.

Yam with stew is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Yam with stew is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook yam with stew using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Yam with stew:

1. Get 5 slice yam
2. Make ready 6 tomatoes
3. Prepare 4 fresh pepper
4. Take 1 big onion
5. Take 2 cube maggi
6. Get 1 1/2 tspn curry&thyme
7. Make ready Vegetable oil
8. Make ready 1 tspn salt

Yam and Turnip Stew with Mini-Biscuits. Yams or sweet potatoes are popular Hawaiian island fare, made more festive for luaus and other celebrations with the addition of typical, homegrown Hawaiian. I never ever thought Pounded Yam will go down well with Ewedu and Buka stew until I made this for hubby this evening. I prefer Eba or Amala with Ewedu & stew.

Instructions to make Yam with stew:

1. Boil yam till is soft add salt when boiling.
2. Blend the fresh tomatoes and fresh pepper.boil it till no more water in it. - Fry the tomatoes paste for 5minutes,slice the onion and put in it. - Add salt,knorr cubes and curry fry for another 5mimutes

I'll leave my poundo with efo egusi. Scrape the carrots and cut into thin rounds. Peel and slice the Onion and fry for a few minutes. Add curry powder and yams and fry gently then add carrots, beans and water and simmer until cooked. Serve with Yam, Plantain,rice, gari ball( eba) , etc.

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