Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, warm vegetable soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Warm Vegetable Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Warm Vegetable Soup is something that I have loved my entire life. They’re fine and they look fantastic.

But let's not over look an entire sector of soups that are just as hearty, warming and satisfying: vegetable soups. Creamy Vegetable soup This is a hearty, healthy soup. You can swap and change the vegetables according to what you have, it's a great way of using up.

To begin with this recipe, we must first prepare a few components. You can have warm vegetable soup using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Warm Vegetable Soup:

1. Take 6 big carrots
2. Make ready 5 small potatoes
3. Get 350 grams frozen peas
4. Make ready 300 grams sweet corn
5. Make ready 500 grams crushed tomatoes
6. Prepare 2 clove garlic
7. Take 1 yellow onion
8. Prepare Seasoning
9. Prepare 1 pinch sugar
10. Get 1 curry powder, salt, pepper, parsley, smoked paprika, basil, rosemary, cayenne pepper
11. Take 1 stock cube
12. Prepare 1 bay leaf

Notes: The cinnamon and nutmeg might seem a little strange, but they make the soup smell wonderful and give the taste a warm. Let this simple soup warm you up during the chillier months. View Recipe: Green Vegetable Soup with Lemon-Basil Pesto. Covering the pot when bringing the liquid to a simmer gets this soup ready.

Steps to make Warm Vegetable Soup:

1. Wash, peel and roughly chop carrots, onions, garlic and potatoes
2. Heat oil in a big pot over medium high heat. Sauté onion and carrots until fragrant
3. Next, add garlic, the bay leaf and potatoes. Sauté for a minute or so before adding enough water to submerge vegetables. Bring to a boil
4. Cover with a lid and let simmer for about 20 minutes, stirring every now and then
5. Then, add crushed tomatoes, peas, corn and seasoning. Simmer, covered, until potatoes and carrots are fork tender
6. Serve warm with a splash of tabasco

Nothing chases away the chill like a cozy bowl of soup or stew. White mushrooms, Brussels sprouts and bacon add texture to tender. A proper thick vegetable soup is just the thing to see you through the exhausting run-up to Christmas. Find healthy, delicious vegetable soup recipes including chicken vegetable, minestrone and pea soup. Healthier recipes, from the food and nutrition experts at EatingWell.

So that’s going to wrap this up for this exceptional food warm vegetable soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!