Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, super easy smoked sausage & cabbage in salsa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Super Easy Smoked Sausage & Cabbage in Salsa is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Super Easy Smoked Sausage & Cabbage in Salsa is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have super easy smoked sausage & cabbage in salsa using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Super Easy Smoked Sausage & Cabbage in Salsa:

1. Make ready 1 Tablespoon oil or butter
2. Take 2 strips bacon, cut into 1/2" pieces
3. Get 1/2 a large onion, cut into 1/2" strips vertically
4. Take 1/2 a medium head of green cabbage, cored and cut into 1-inch pieces
5. Make ready 3 cloves garlic, chopped
6. Prepare optional 1 large carrot, cut into 1/3-inch thick pieces
7. Take 1 pound smoked sausage, cut into 1/2-inch thick pieces
8. Make ready 1 cup storebought salsa (like Pace, La Victoria, Frontera, etc.)
9. Take 1 Tablespoon Worcestershire sauce
10. Make ready 1 Tablespoon hot sauce of choice
11. Prepare 1/2 teaspoon kosher salt
12. Prepare 1/2 teaspoon sugar
13. Get chopped green onions and/or cilantro for garnish

Steps to make Super Easy Smoked Sausage & Cabbage in Salsa:

1. In a large pot or deep frying pan, bring the oil or butter up to medium heat and render a bit of the fat from the bacon.
2. Add the onion, cabbage, and garlic (and carrot if you're using it) to the pan and cook, stirring occasionally, just until the onions start to turn translucent, about 3 to 5 minutes.
3. Add the sausage, salsa, Worcestershire sauce, hot sauce, salt, and sugar to the pan, and give it a few gentle stirs to incorporate all the ingredients.
4. Reduce the heat to medium low, cover, and simmer for 20 to 25 minutes.
5. Sprinkle green onions and/or cilantro over the top and serve with starch of choice.
6. Enjoy! :)

So that’s going to wrap it up with this exceptional food super easy smoked sausage & cabbage in salsa recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!