Simple Way to Make Homemade Egg and sardine sandwich

Mabelle Waters   15/04/2020 17:23

Egg and sardine sandwich
Egg and sardine sandwich

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, egg and sardine sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sack Lunch: Sardine-and-Egg Salad Sandwich Recipe. Healthy and delicious recipes from Serious Eats. Give the sardines to the cat and order a pizza"), this could be a good gateway sardine dish.

Egg and sardine sandwich is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Egg and sardine sandwich is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook egg and sardine sandwich using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egg and sardine sandwich:
  1. Make ready Slicen bread
  2. Make ready Egg
  3. Make ready Sardine
  4. Take Maggi
  5. Make ready Albasa
  6. Take Pepper
  7. Get Butter

Keep in mind that it's important to be careful with eggs. If you like a runny yoke. This sardine-in-egg sandwich is one that you can actually close your eyes and whip up in seconds. Sardines are one of the highly nutritious fishes for growing children (read why here).

Instructions to make Egg and sardine sandwich:
  1. Dafarko zaki fasa egg kisa maggi,pepper, albasa,sardine, sai ki mix nasu
  2. Ki adaura fan awuta kisa oil kadan ki soya amma za kiyi scramble dinsa sai ki dauko sardine ki zuba ki ci gaba da juyawa har su Hadi zayi scramble
  3. Sai ki dauko sandwich maker ki shafa butter ki daura slices bread akai sai ki zuba hadin egg din ki kuma dauko wani bread ki rufi
  4. Sai ki rufi after 5mnt sai ki budi ki yanka biyu

I also have a chart showing the nutrition that are derived from egg, though emphasis was more on the yolk, which is the main 'koko' as far as eating egg is concerned. Spread the mayonnaise on both sides of the toasted bun. Canned Sardines Recipe (Sardines with Egg) Being a third world country, not everybody in the Philippines can have the luxury of eating pork, beef, chicken or even fish all the time, so one has to find cheaper alternatives. One of them is the canned sardines. It is a staple for most families and is considered the "poor man's food".

So that is going to wrap it up with this exceptional food egg and sardine sandwich recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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