Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, vegetable soup and eba. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

This vegetable soup can be enjoyed with rice, swallow & even yam. Hey lovelies,am not a good story teller but I promise you will learn something from this. Kindly Subscribe, like, comment and give this video a thumbs.

Vegetable soup and eba is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Vegetable soup and eba is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vegetable soup and eba using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable soup and eba:

1. Prepare big bunch ugu leaves
2. Make ready small bunch water leaves
3. Make ready fresh pepper
4. Get cooking spoon of red oil
5. Make ready dry fish
6. Prepare cow tail
7. Get medium onion
8. Take Seasoning and salt
9. Prepare crayfish

I think I will try turning off the heat before adding the gari. You can imagine eating eba with vegetable soup. It is a good combination that I cannot forget I wouldn't say I eat eba more than I desire it. For me, I love African dishes but the truth is that, right now, I don't eat it the way I would have wanted it.

Instructions to make Vegetable soup and eba:

1. Slice the vegetables after washing - - - Par-boil the cowtail and dry fish, add salt and seasoning until less stock
2. Roughly blend the pepper and onion and add to the parboiled meat and fish and allow to boil for a minute. - - - Add the sliced vegetables and crayfish then let boil for one minute
3. Add Palm oil and taste for seasoning and leave to boil for 3 minutes. Done!

This soup is mostly eaten in the eastern part of Nigeria. Ogbonno is thick, slippery and very nutritious. Start preparing the eba once the egusi soup is almost ready. Eba and Efo riro (Vegetable Soup) with Fish. To eat, a small amount of ẹ̀bà is taken with the fingers and rolled into a small ball and dipped into the ọbẹ̀ (a thick soup) such as okra soup, bitter leaf (ewúro) soup or pepper soup (ọbẹ̀ ata or ẹ̀fọ́ depending on dialect) with either okro, ọgbọnọ (Igbo)/apọn.

So that’s going to wrap it up with this special food vegetable soup and eba recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!