Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked puerto rican rice with smoked sausage. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Baked Puerto Rican Rice with Smoked Sausage is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Baked Puerto Rican Rice with Smoked Sausage is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook baked puerto rican rice with smoked sausage using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Puerto Rican Rice with Smoked Sausage:

1. Make ready 1 onion, chopped
2. Get 1 Green Pepper
3. Make ready 1 Red Pepper (optional )
4. Prepare 2 can Cream Of Chicken
5. Take 1 can Cream Of Mushroom
6. Get 1 box Rice
7. Get 1 packages Sharp Cheddar Cheese (2 optional)
8. Take 1 packages Monterey Jack Cheese (2 optional)
9. Make ready 2 packages Smoked Sausage

Steps to make Baked Puerto Rican Rice with Smoked Sausage:

1. Boil rice and sit to the side
2. Cook sausage in frying pan till brown on both sides
3. Pour both rice and sausage into baking pan
4. Add chopped onion, green, red pepper
5. Add cream of chicken and cream of mushroom and mix
6. Add both cheeses
7. Bake on 375° for 20-30 mins
8. Done!!

So that is going to wrap this up with this special food baked puerto rican rice with smoked sausage recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!