Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, oatmeal butterscotch cookies. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Oatmeal Butterscotch Cookies is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Oatmeal Butterscotch Cookies is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have oatmeal butterscotch cookies using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Butterscotch Cookies:

1. Take 3/4 cup butter/margarine Softened
2. Take 3/4 cup granulated sugar
3. Take 3/4 cup packed light brown sugar
4. Make ready 2 eggs
5. Make ready 1 tsp vanilla extract
6. Make ready 1 1/4 cup all-purpose flour
7. Get 1 tsp ground cinnamon
8. Get 1/2 tsp salt
9. Prepare 1 tsp baking soda
10. Make ready 3 cup quick cooking/regular rolled oats
11. Make ready 1 3/4 cup (11oz. pkg.) Hershey's butterscotch chips

Instructions to make Oatmeal Butterscotch Cookies:

1. Heat Oven 375
2. Beat butter, sugar and brown sugar in large blow until well blended
3. Add
4. Combine flour, baking soda, cinnamon and salt gradually
5. Blend well. Stir in oats and butterscotch chips.
6. Drop into ungreased cookies sheet. 8-10mins until golden brown. Let cool and enjoy. Makes about 4 dozens

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