Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, drumstick leaves paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Drumstick leaves or moringa leaves are widely used in South Indian cuisine. Drumstick leaves are slightly bitter in taste and so I added amchur powder to the paratha along with other spices. Healthy Drumstick Leaves paratha recipe ⭐VISIT HERE⭐ MY OTHER CHANNEL FOR BAKING RECIPES.सहजन के पत्तों का पराठाDRUMSTICK PARATHA.

Drumstick leaves paratha is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Drumstick leaves paratha is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook drumstick leaves paratha using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Drumstick leaves paratha:

1. Make ready 1 cup wheat flour
2. Make ready 1 cup moringa/drumstick leaves
3. Prepare 1 tbsp roasted carom seeds and fennel seeds powder
4. Prepare 1/2 tsp salt
5. Prepare 1/2 tsp ginger paste
6. Get 2 green chillies paste
7. Take As needed oil and water

Being naturally rich in iron and folic acid. Murungai Keerai ( Drumstick Leaves ) is a significant source of beta-carotene, Vitamin C, protein Add turmeric powder, leaves of drumsticks, red chilly powder, tamarind juice, once it comes to boil. How Drumstick Leaf is effective for various diseases is listed in repertory format. Consuming juice of Drumstick leaves reduces body heat.

Steps to make Drumstick leaves paratha:

1. At first steam the leaves for just 2-3 minutes.
2. Now heat oil in a pan add ginger and chilli paste, saute for a minute.
3. Now add the leaves and just mix adding roasted spices powder, salt and mix.
4. Remove and keep aside to cool down.
5. Now take wheat flour mix salt, oil and the leaves, knead a soft dough, rest for 15-20 minutes.
6. Divide the dough into small balls, roll into the desired shape.
7. Shallow fry the parathas and serve it hot with curd and pickle.

Its antioxidant property aids in boosting metabolism in the body. drumstick leaves recipe, stir fry made with potatoes. Healthy and easy recipe that is often made at Though we had drumstick trees in our backyard, my mom never used these leaves to prepare any. A recipe for drumstick leaves - Dal with Moringa greens / drumstick leaves, just another Adding any green leafy vegetables to your dal allows you to add more greens to your diet and adds the. Drumstick leaves, also called as Moringa leaf is the leaves of Drumstick tree which is native to India. Drumstick leaves or Moringa leaf is a regular cooking ingredient, widely used in South India.

So that’s going to wrap it up with this special food drumstick leaves paratha recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!