Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, whipped white chocolate coffee ganache frosting and filling. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Whipped White Chocolate Coffee Ganache Frosting and Filling is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Whipped White Chocolate Coffee Ganache Frosting and Filling is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have whipped white chocolate coffee ganache frosting and filling using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Whipped White Chocolate Coffee Ganache Frosting and Filling:

1. Take 8 ounces white chocolate, chopped, not chips
2. Prepare 1 cup heavy whipping cream
3. Get 4 teaspoons instant coffee granules
4. Take 1/8 teaspoon salt
5. Take 1 teaspoon vanilla extract

Instructions to make Whipped White Chocolate Coffee Ganache Frosting and Filling:

1. Heat cream until hot, add coffee granules and salt and stir until completely dissolved
2. Pour hot mixture over chopped white chocolate, add vanilla then let sit 1 minute then stir until smooth
3. Refrigerate until cold, at least 4 hours or overnight
4. When ready to use beat cold mixture until light and fluffy.
5. This will frost a 13 by 9 inch pan of brownies or cake, 12 cupcakes and fill a batch of cookies. For a two layer cake it needs to be doubled

So that is going to wrap it up for this special food whipped white chocolate coffee ganache frosting and filling recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!