Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, white cheddar mashed potatoes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

White Cheddar Mashed Potatoes is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. White Cheddar Mashed Potatoes is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook white cheddar mashed potatoes using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make White Cheddar Mashed Potatoes:

1. Prepare 2 large russet potatoes
2. Take 1 c shredded white cheddar cheese
3. Prepare 3/4 c heavy cream
4. Take 1/4 c salted butter
5. Take 1/2 tsp salt
6. Get 1/8 tsp cracked black pepper

Instructions to make White Cheddar Mashed Potatoes:

1. Peel, quarter, and boil potatoes until soft.
2. Drain potatoes.
3. Put back in pan and mash potatoes.
4. Add cheese, cream, butter, salt, and pepper.
5. Heat over medium/low heat, stirring often, until thick.

So that is going to wrap this up for this special food white cheddar mashed potatoes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!