Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, iron skillet seared steak. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Iron Skillet Seared Steak is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Iron Skillet Seared Steak is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have iron skillet seared steak using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Iron Skillet Seared Steak:

1. Make ready 1 Rib Eye Steak
2. Get salt, kosher
3. Prepare black pepper, fresh ground
4. Make ready 2 T butter
5. Take 1 Garlic, sliced
6. Prepare 1 rosemary sprig

Steps to make Iron Skillet Seared Steak:

1. Take your steak and bring it to room temperature
2. Moderately season the steak with salt and pepper
3. Place cast iron skillet on high heat
4. Drop the butter on the skillet and after its melted, drop the steak in. Dont burn the butter.
5. Cook the steak on 1 side for 2 minutes.
6. Flip the steak, cook for 2 minutes. Add the garlic and rosemary while basting with butter
7. Remove steak from the skillet and let it rest for about 2 minutes
8. Plate and serve with butter sauce over the steak. Enjoy!

So that is going to wrap this up with this special food iron skillet seared steak recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!