Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, shawarma. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Shawarma is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Shawarma is something that I have loved my whole life. They’re fine and they look fantastic.

Enhance Your Meal With Shawarma Style Flavor. See Where To Buy And Try It Today! Shawarma (/ ʃ ə ˈ w ɑːr m ə /; Arabic: شاورما ‎) is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit.

To get started with this particular recipe, we must prepare a few ingredients. You can cook shawarma using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Shawarma:

1. Take Shawarma bread
2. Prepare Mayonaise
3. Get Milk
4. Take Shredded chicken
5. Get Cabbage
6. Take Maggi nd spices
7. Make ready Sausage
8. Get Pepper sauce

Each place taste a bit different.. Shawarma is a lot like a gyro, kind of like a taco, but so different in many ways. Shawarma is thinly sliced cuts of meat, like chicken, beef, goat, lamb, and sometimes turkey rolled into a large piece of flatbread or pita that has been steamed or heated. A very tasty grilled meat sandwich.

Steps to make Shawarma:

1. Shred ur chicken nd fry with oil spices nd maggi
2. Cut ur cabbage nd mix ur milk nd mayonaise together,place ur shawarma bread on a tray
3. Rub ur pepper sauce on ur shawarma bread,put ur shredded chicken,place ur sausage at d center nd put ur cabbage,spread ur mayonnaise nd roll
4. Heat for some minutes nd serve

Combine yogurt, lemon juice, garlic, pepper sauce, vinegar, onion, black and cayenne pepper, mace, and salt. The secret is in the shawarma spice mixture, including warm spices including cumin, coriander, turmeric, paprika and a pinch of cayenne. Simply add the spices into a small bowl and mix to combine. Shawarma refers to the Middle Eastern method cooking where thin slices of meat, most traditionally lamb, are stack on a vertical spit and slowly rotate in front of a fire or other heat source. To make the marinade: In a medium bowl, whisk.

So that is going to wrap this up for this special food shawarma recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!