Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, roasted duck curry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Thai Red Curry with Roasted Duck Recipe (Kaeng Phed Ped Yang). Red Curry with Roasted Duck is popular on Thai restaurant menus especially in the West. One of our favourite Thai dishes.

Roasted Duck Curry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Roasted Duck Curry is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook roasted duck curry using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Duck Curry:

1. Take 1 duck breast ,roasted
2. Prepare 2/3 tbsp red chili paste
3. Prepare 1/3 tbsp palm sugar
4. Get 1 bunch sweet basils
5. Prepare 3 kaffir lime leaves,thinny sliced
6. Prepare 1 red pepper,thinny sliced
7. Make ready 4 each mushroom
8. Take 2 lychee , from can or fresh
9. Get 4 small pieces of pineapple
10. Get 1 tbsp fishsauce
11. Get 1/2 tsp sugar
12. Get 1 tbsp oil to fry chilli paste
13. Make ready 1 eggplants,chopped
14. Make ready 2 pepper corn,halves
15. Make ready 250 ml coconut milk

Roast Duck Curry can change your life; it happened to our neighbors. Pierre and his family moved from France to next door and I made roast duck curry for them. This Thai duck curry is full of fresh flavours. It looks impressive on the table, but buying Thai red curry paste makes it a really easy curry dinner.

Instructions to make Roasted Duck Curry:

1. If you have store bought roasted duck,just sliced or tear it to bite size ..if not here i use pan grilled instead ..season duck breast with salt and pepper
2. Sear skin side on hot pan ,medium heat wait until it turn golden brown
3. Thinny slice duck breast,ready to use
4. Now slice kaffir lime leaves,red pepper,prepare other ingredients ready to cook
5. Set cooking pan or pot on low heat ,add oil ,stir fry chilli paste until fragrance ,add little coconut milk to protect from burning
6. Keep stirring until the paste is shinny
7. Add duck,stir until fragrance
8. Seasoning ,with fish sauce ,palm sugar,sugar,add mushroom,eggplants ,lychee,pineapple ,pepper corn,follow with coconut milk
9. Let it cook all well on medium heat about 10 mins ,add sweet basils ,red chilli,kaffir lime leaves ,heat off
10. Serve hot with steamed jasmine rice :)

Roasted Duck Red Curry. in Chicken, Curry & Stew, Main. This recipe calls for Gang Phed (red curry) paste and roasted duck meat. Like some of the middle east dishes, this Thai curry has a. Spicy and flavourful, Roasted Duck in Thai Red Curry recipe is best enjoyed with steamed Jasmine rice. Add the cut-up duck to the curry mixture and increase the heat to medium.

So that is going to wrap this up for this special food roasted duck curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!