Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, afang soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Afang Soup is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Afang Soup is something that I have loved my whole life.
Afang soup is fast climbing the top of the list of popular Nigerian soup. If you are interested in exploring Nigerian foods, this delicious soup would definitely spur your interest in Nigerian foods. Afang soup; a delight to behold and to eat.
To get started with this particular recipe, we must prepare a few ingredients. You can have afang soup using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Afang Soup:
- Take Afang
- Prepare Waterleaf
- Prepare Meat
- Get Pomo
- Get Stock fish
- Get Dryfish
- Make ready Maggi
- Get Pepper
- Make ready Salt and oil
- Get Crayfish
How to Cook Afang Soup [Video] The Nigerian Afang Soup should not be confused with the Okazi Soup native to the people of Imo and Abia States of Nigeria. Afang soup is a tasty, nutritious Nigerian soup, native to the Efiks/Ibibios (Akwa Ibom This delicious soup has a slight bitter taste and is usually prepared with a combination of vegetables (Afang leaves. Afang Soup is of Nigerian origin-a much-celebrated recipe from the efik ethnic group in the southern part of Nigeria -and often served at ceremonial occasions such as weddings. Afang Soup recipe at long last… Yay!!!
Instructions to make Afang Soup:
- Prepare your meat, pomo, stockfish and dry fish and put into a pot add your Maggi salt and pepper then place on the fire. Pls don't add onions o.
- Then you now wash your waterleaf cut and drain d water.
- The afang should be cut pound or u blend in market
- If the meat is cooked, add your waterleaf and crayfish maggi and pepper cover to steam a little then u add your oil and allow to boil well.
- Then u add your blended afang and stir very well then taste for salt. Allow to cook for 2min only.
Afang Soup is one of the most popular traditional Nigerian soups. It is very nutritious, medicinal and native to the Efik people of Nigeria. Afang soup is a vegetable sauce highly rated by many Nigerians. Traditionally, a delicious sauce popular in eastern Nigeria. It is a must in many ceremonies in the Igbo, Effik, and Ibibio speaking parts.
So that’s going to wrap it up for this exceptional food afang soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
