Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, my carrot stew. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

My carrot stew is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. My carrot stew is something which I have loved my whole life. They are nice and they look wonderful.

This Nigerian carrot stew recipe is highly recommended and heavenly delicious as my family always enjoy this delicacy. This carrot stew or sauce recipe is yummy and you will even ditch tomatoes in. You can use it to eat white rice.

To get started with this recipe, we must first prepare a few ingredients. You can cook my carrot stew using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make My carrot stew:

1. Get 1 onions
2. Take N200 Carrot
3. Get 7 fresh peppers
4. Get 1 garlic clove
5. Make ready Seasoning
6. Prepare Salt
7. Get Groundnut oil

I've been wracking my brain trying to think of a good main dish recipe for this series. Recently, my brother asked an extremely adorable vegetarian to be his wife. And with the help of some stewed carrots, they can be vegetarian, too. DIRECTIONS Add sliced carrots, bay leaves, tarragon, sweet paprika, thyme, salt and pepper.

Steps to make My carrot stew:

1. Wash carrot well. If it is not clean enough, you can scrape the bark. Cut carrots in halves.
2. In a boiling water, pour the carrots and cook till it is soft.
3. Strain water from carrot and allow to cool.
4. Pour the carrots into blender and pour just enough water in and blend to smooth paste.
5. Wash peppers and blend roughly. Set aside.
6. Wash onion, cut in two part and cut neatly.
7. In a pot, pour oil and leave for 1 minute. Pour onion and allow for a minute.
8. Add peppers and fry well. Add seasoning cubes.
9. Finally add the carrot and fry well. Add meat or fish of your choice and salt to taste.
10. Stew can be served with rice, yam, beans,etc

Beef Stew with Carrots and Potatoes. Chicken stew with chickpea and vegetables in the pot, horizontal. Beef goulash with carrots and roasted potatoes in a white bowl. Add the pork, tomatoes, carrots, garlic, onion, and apricots and toss to combine. A delicious, spicy vegetable stew, replete with carrots, chickpeas, golden raisins and warm spices.

So that’s going to wrap this up for this exceptional food my carrot stew recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!