Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, creamy breakfast potatoes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Breakfast Potatoes is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Creamy Breakfast Potatoes is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have creamy breakfast potatoes using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Breakfast Potatoes:

1. Get 5-6 strips bacon chopped in pieces
2. Prepare 1 red pepper cut into strips
3. Get 3 tsp minced garlic
4. Take 1/4 red onion diced
5. Take 1 tbsp butter
6. Prepare 1/2 cup heavy cream
7. Make ready 1/4 cup grated parmasean
8. Get 5 red potatoes
9. Get Cajan seasoning (optional)

Instructions to make Creamy Breakfast Potatoes:

1. Add bacon to skillet and cook on medium-low heat. When about halfway cooked, add red onion and garlic. Cook until garlic is fragrant.
2. Add potatoes and butter. Cover and cook over medium heat, stirring periodically about 5-10 minutes.
3. Once potatoes begin to color add red peppers and heavy cream. Cook until potatoes are tender.
4. Add parmesan cheese and cajan seasoning to taste. Serve in bowl and enjoy. PRO TIP: top with fried egg!

So that’s going to wrap it up for this exceptional food creamy breakfast potatoes recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!