Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, ring fluffy doughnut. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Ring fluffy doughnut is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Ring fluffy doughnut is something that I’ve loved my entire life. They are nice and they look wonderful.

First of all… there are doughnuts, and then there are DOUGHNUTS!!! I mean seriously, most doughnut recipes don't stand a chance in comparison to Grandma's Light-as-a-Feather Doughnut Recipe. These doughnuts are light, fluffy and absolutely delicious (hence the name)!!

To get started with this recipe, we must first prepare a few components. You can have ring fluffy doughnut using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Ring fluffy doughnut:

1. Take 21/2 cup Flour
2. Prepare 2 /Tblsp of Butter
3. Make ready 1 Egg
4. Get 1/2 cup Sugar
5. Take 2 tblspoon Yeast
6. Prepare .warm water
7. Take Oil for frying

Make a well in flour mixture, then and pour in the egg mixture. Similar to a filled doughnut , but very light and fluffy with a thick layer of light whipped type maple frosting. I have a large family with big appetites so I need to know. Otherwise you will get a tough doughnut from over-mixing.

Instructions to make Ring fluffy doughnut:

1. In a bowl add a cup of warm water in a cup with yeast and one tblspoon of sugar and cover it to proof.
2. Sieve flour add sugar and egg.
3. Then pour your yeast mixture (proof)/yeast and mix
4. Mix it well then add ur butter and mix very well then add one cup of flour to mix the dough very well
5. Cut and mold dough and allow to rise
6. Put ur dough on a surface to knead it very very well for 40mins if your yeast is very active the dough will be rising and will be forming bubbles on it
7. Cover to allow to rise.now it has risen enough
8. The oil should be slightly warm (put Ur finger to taste d heat Before dropping d doughnut gently to fry
9. Yippie my doughnut is fluffy and ready
10. Finally our doughnut is ready and could be eaten with hot chocolate tea. Enjoy

Making homemade doughnuts is actually very simple but did you know that there's a tried-and-tested secret to making sure they come out light and fluffy? According to Yummy magazine columnist Aileen Anastacio, the secret is the combination of all-purpose flour and cake flour. Using this combo ensures an airy and moist doughnut. When the whole doughnuts have cooled, brush the tops of the doughnuts with the icing. Sprinkle over a little more lemon zest.

So that is going to wrap this up with this special food ring fluffy doughnut recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!