Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, homemade butter. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Homemade Butter is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Homemade Butter is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook homemade butter using 3 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Butter:

1. Make ready Fresh milk as required
2. Prepare 1/2 kg Cream/ Balai/ Malai
3. Make ready 2-3 tbsp Yogurt/ Dahi (optional)

Instructions to make Homemade Butter:

1. Boil milk, let it cool down. Let the balai layer b thick
2. Remove the balai with spoon and store it in freezer until its 1/2 kg or whatever the quantity you required.
3. Take it out, let it on room temperature, add yogurt and rest for 15 minutes. You can skip this step, taste will b delicious.
4. Whisk it with hand blender or blend in blender by adding cold water in it..until the cream is smooth.
5. Continue beating till butter separates. Remove white way and add water 2 times to get clear butter.
6. Squeeze water from butter and form it in a ball shape. Your butter is ready. Use it in curries, cakes, handis, and wherever needed
7. Tips: put it in freezer in summer and defrost it earlier when you have to make it.
8. Don't put in freezer in winter, put in fridge. When required, just little heat it up to keep it on room temperature. Don't add cold water in it just normal water.

So that’s going to wrap this up for this special food homemade butter recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!