Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, einkorn sourdough sticks. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Einkorn Sourdough Sticks is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Einkorn Sourdough Sticks is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook einkorn sourdough sticks using 6 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Einkorn Sourdough Sticks:

1. Prepare 500 gr sourdough starter
2. Take 2000 gr einkorn flour
3. Take 1300 gr water(initial mix)
4. Make ready 150 gr water(Pre-roast mix)
5. Make ready 100 gr oil
6. Take Spices(optional)

Steps to make Einkorn Sourdough Sticks:

1. Prepare 500gr starter
2. Mix starter with 1.3kg water.(stir well)
3. Add the mixture to 2kg flour in a large bowl
4. Stir until there is no dry flour
5. Let it ferment for 24 hours in fridge
6. Add 100gr oil + 150gr water + (opt.)your choice & stir well
7. If desired you may prepare seasoning
8. Prepare a ball shaped dough in hand
9. Combine with seasoning(optional)
10. Put it on a pre-heated grill/toaster
11. Press the grill/toaster
12. Put them on counter to cut them later
13. Cut them
14. You can either dry sticks(oven or outdoor) to have crunchy sticks or consume them while they are soft.
15. Tip: You can store them in freezer if you wish to consume soft fresh einkorn sticks for months.

So that’s going to wrap it up for this exceptional food einkorn sourdough sticks recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!