Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, homemade vegan nutella♥️. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy, rich, and entirely vegan and gluten-free. Plus, options for both chocolate and cacao. Hazelnuts and dates are blended together to make sweet homemade vegan Nutella.

Homemade vegan Nutella♥️ is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Homemade vegan Nutella♥️ is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook homemade vegan nutella♥️ using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Homemade vegan Nutella♥️:

1. Get 225 g hazelnuts
2. Take 2 tbsp agave syrup or honey or maple syrup
3. Prepare 80 ml soy milk or another plant based milk
4. Make ready 1 tbsp coconut oil
5. Prepare 6 soft dates pitted
6. Make ready 35 g cocoa powder
7. Get 1 tsp vanilla extract
8. Prepare 1/4 tsp salt

Homemade vegan Nutella made from hazelnuts and cocoa. This homemade Nutella (chocolate-hazelnut spread) is creamy, rich, chocolaty, and so delicious! It's also vegan, keto, and paleo friendly. I would argue that this homemade Nutella tastes better than the original version by Ferrero.

Instructions to make Homemade vegan Nutella♥️:

1. Preheat oven to 180°C (350°F) and roast hazelnuts 10-12 minutes. Remove from the oven and let cool, then remove the skin. Put them in a high speed blender and blend for 5 minutes.
2. Add the remaining ingredients and blend for 3-5 minutes.
3. Serve with fresh strawberry or banana wraps or just on toast.
4. It can keep in the fridge up to one week.

We're almost through my last batch I made two days ago? This homemade vegan Nutella is so simple to make and you won't believe how delicious it tastes! It also has less than half the calories of the real deal and it's full of vitamins and healthy fats! Since I discovered this healthier option I feel much better about eating it straight out of the jar! Learn how to make a healthy, homemade nutella that's dairy-free, vegan and paleo.

So that’s going to wrap this up for this exceptional food homemade vegan nutella♥️ recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!