Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ring doughnuts. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ring doughnuts is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Ring doughnuts is something which I have loved my entire life.

There's little else as tempting as a fresh batch of homemade doughnuts, especially topped with a zingy thick lemon icing. These doughnuts are really easy to make. They're soft and deliciously sweet covered in a crisp sugar and cinnamon coating.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ring doughnuts using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ring doughnuts:

1. Get 4 cups flour
2. Get 2/3 cup sugar
3. Prepare 1 tbs yeast
4. Take 1 tbs butter
5. Get 1 egg
6. Get 1/2 tspn vanilla powder
7. Take 3 tbs milk powder (optional)
8. Make ready 1 cup or more lukewarm water

Besides the funky outlook, Pon de Ring Donuts have a unique chewy (we call it the mochi-mochi) texture that set them apart from the regular donuts. I will say that they are GOOD. Bakers can now recreate those American-style Glazed Ring Doughnuts at home by following our Allinson's sweet dough recipe in six steps. Nothing beats a homemade doughnut, especially one that's doused in sugar and fried at home.

Instructions to make Ring doughnuts:

1. I a bowl mix all ingredients and knead for 20-30 mins.
2. Cover and leave it in warm place for 30 mins to rise.
3. Cut baking paper into square sizes, arrange them and spread some flour on them.
4. Mold medium balls with your dough and place them on the baking papers and leave it for another 30 mins or until it double it size.
5. Bring oil to heat. Carefully lift your doughnuts with the baking papers and fry at low heat until golden brown, flip to other side too.
6. Done

My first guess was: Make a milky but hard (like a solid tough ring) ganache type (or may be fondant type but with milk powder rather than sugar) filling ring. Wrap/cover it with the doghnut dough all. A small, typically ring-shaped pastry that is usually leavened with yeast or baking powder, and which can be baked but is generally fried. The traditional doughnut shape is formed by using a special doughnut cutter that cuts out the center hole in the dough. Mister Donut makes regular yeasted and cake doughnuts (along with cream puffs), but also a variety of their famous Pon de Ring doughnuts.

So that’s going to wrap this up with this special food ring doughnuts recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!