Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, southwest scrambled eggs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Southwest Scrambled Eggs is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Southwest Scrambled Eggs is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook southwest scrambled eggs using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Southwest Scrambled Eggs:
- Prepare 1 tbsp butter or oil
- Take 1 each shallot
- Make ready 1/4 cup corn
- Get 1/4 each jalapeño
- Get 2 clove garlic
- Get 3 large eggs
- Make ready 2 tbsp salsa
- Make ready 1/2 tsp salt
- Make ready 2 tbsp Mexican style shredded cheese
- Prepare 2 tbsp cilantro (fresh)
Steps to make Southwest Scrambled Eggs:
- In a medium skillet melt butter on medium heat. You can use cooking spray as an alternative.
- Add chopped shallot and cook until soft, about one minute.
- Add chopped jalapeno pepper, corn, and garlic. I recommend adding the garlic last so that it doesn't burn.
- In a bowl, whisk eggs until mixed. Add to the saute pan with the other ingredients, gently mixing until eggs have cooked.
- Remove from heat and add shredded cheese and salsa. Add salt to taste. The amount will depend on how salty your salsa is.
- Top with fresh chopped cilantro and serve immediately.
So that’s going to wrap this up with this special food southwest scrambled eggs recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
