Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, yam porridge with a twist. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Yam Porridge with a twist is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Yam Porridge with a twist is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook yam porridge with a twist using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Yam Porridge with a twist:

1. Take 1 /2 small sized yam tuber
2. Make ready Crushed Scotch bonnet pepper
3. Get 2 Cksp Palm oil
4. Prepare 1 Maggi Pot Seasoning cubes
5. Take 1 Knorr cube
6. Get 1 Knorr chicken cube
7. Prepare to taste Salt
8. Make ready Dry/Smoked Fish or both
9. Prepare 2 Tbsp Blended crayfish
10. Make ready 1 big bulb onions
11. Take Water
12. Prepare 4 leaves Bush Buck/Utazi/Arokeké/Kabewa
13. Make ready 10 leaves ScentLeaf/Efirin/Daidoya/Nchanwu/Ntong#CloveBasil/AfricanBasil

Instructions to make Yam Porridge with a twist:

1. Peel yam, cut into cubes, wash and put in a clean cooking pot
2. Add in seasoning cubes, diced onions, pepper, crayfish, salt, and water, enough to cover the yam, place on medium high heat to cook for 15mins
3. Wash fish with warm water and salt, add into the boiling pot, stir together and taste for salt and seasoning, cover and cook together for 5 mins then add in palm oil
4. When the oil has mixed with the yam, stir together,add in chopped vegetables, stir together, cover pot, let it simmer on low heat for 2mins, stir, turn off heat
5. Leave the lid covered for at least 5mins before serving

So that’s going to wrap this up for this special food yam porridge with a twist recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!