Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, homemade gurasa. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade Gurasa is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Homemade Gurasa is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have homemade gurasa using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homemade Gurasa:

1. Prepare 4 cups plain flour
2. Get 1/2 cup milk
3. Get 1 tbls salt
4. Make ready 1 tbls baking soda
5. Prepare 1 tbls active yeast
6. Prepare 2 cups water
7. Make ready After cooked mixing ingredients
8. Get Groundnut cake powder(yajin kuli kuli)
9. Make ready Vegetable oil
10. Take Chopped onion

Steps to make Homemade Gurasa:

1. Mix all the ingredients and allow to rise for 10 minutes
2. Cut into 10 pieces, spread flour on rolling board then roll each piece and make a circular shape out of each piece.
3. Using a frying pan, sprinkle a little oil and bake a little. Turn other side when one side is done.
4. Add your groundnut cake, spread onions and sprinkle oil.
5. Ready to eat😋. Can be serve with hot tea or any drink of your choice.

So that’s going to wrap this up with this special food homemade gurasa recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!