Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, soft scrambled eggs - cafe quality. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Soft Scrambled Eggs - Cafe quality is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Soft Scrambled Eggs - Cafe quality is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook soft scrambled eggs - cafe quality using 5 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Soft Scrambled Eggs - Cafe quality:

1. Take 4 large eggs
2. Take 1/4 cup Full cream milk
3. Get 2 tsp butter or margarine
4. Prepare 1 pinch of fresh cracked salt & pepper
5. Take 2 slice of your favourite bread for toasting.

Instructions to make Soft Scrambled Eggs - Cafe quality:

1. Turn stove element onto medium heat
2. Crack eggs and add milk to a non metallic bowl and whisk until mixture is well combined
3. Transfer to a small saucepan and place on heat
4. Constantly stir the eggs with plastic or wooden spoon every minute or so to gauge how quickly they are cooking.
5. When half of the egg mixture has started to congeal (for lack of a better word) place the saucepan lid on and remove from heat. This allows the heat in the saucepan to continue to slowly cook the eggs. Leave aside for approximately 3min.
6. Toast bread and add butter or margarine
7. Remove lid and mix eggs together, the eggs should not be firm however should be soft and 'together'
8. Transfer to toast
9. Optional extra: These eggs are amazing with fresh roma or truss tomatoes sliced under the eggs on the toast
10. Crack fresh salt & pepper to your liking
11. ENJOY!

So that is going to wrap this up for this exceptional food soft scrambled eggs - cafe quality recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!