Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, yam donut. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

In a large bowl, beat butter and sugar until blended. Beat in eggs, sweet potatoes, buttermilk and vanilla. In another bowl, whisk flour, pie spice and salt; gradually beat into creamed mixture.

Yam donut is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Yam donut is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have yam donut using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Yam donut:

1. Get 1 small yam(peel,wash and cooked with salt)
2. Get 1 scotch bonnet
3. Prepare 1 medium siized tattashe
4. Take Small onion
5. Make ready Seasoning
6. Make ready Minced meat(cooked one)
7. Make ready Oats
8. Prepare Egg
9. Take Oil for frying
10. Prepare Black pepper
11. Take Salt

The sweet potato in the dough adds a lovely, earthy flavor. Prick the sweet potato all over. Sweet Potato Doughnuts are quick and easy to make if you have cooked sweet potatoes. Allergy Information - Sweet Potato Doughnuts.

Instructions to make Yam donut:

1. In bowl xaki xuba doyarki ki hada ta sosai to make sure babu lumps - Xaki daka onion,scotch bonnets,tattashe,black peeper a turmi su daku sosai har suyi ruwa ruwa.
2. Add the seasoning,minced meat,black pepper and the grated ingredients into the mashed yam and mix welll. - On a chopping board roll out a ball of the mashed yam and using a donut cutter cut it into a donut shape.
3. Extreme care has to b taken when making the donuts as they can easily break. - Break egg and whisk using a fork put in the donuts in the egg,then coat them into the oat carefully.Shallow fry and remove when turns golden.

Sweet Potato Doughnuts are gluten-free and vegan as well as… low FODMAP*, celery free, coconut free, garlic free, lupin free, mustard free, nightshade free, onion free, peanut free, sesame free, soya free, tree. Definitely a sweet and legit alternative to conventional doughnuts. Have it any time of the day, be it as a snack or as a light treat during tea time. The yam is combined with sugar, coconut milk, condensed milk, and butter and made into ube halaya, or ube jam. The jam is then used in pastries such as cakes, cookies, and even waffles!

So that’s going to wrap this up for this special food yam donut recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!