Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, homemade nankhatai. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Homemade Nankhatai is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Homemade Nankhatai is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook homemade nankhatai using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Homemade Nankhatai:

1. Prepare 1 cup all-purpose flour or maida
2. Get 3/4 cup besan/gram flour
3. Get 1/4 cup sooji or semolina
4. Prepare Pinch salt
5. Make ready 1/2 cup ghee should not be melted
6. Get 3/4 cup powdered sugar
7. Prepare 1/2 tsp cardamom powder
8. Prepare as needed Chopped pistachios to garnish
9. Make ready 1 cup Fruit jam to garnish
10. Prepare 1 tsp milk (optional)only use if dough isn't coming together

Instructions to make Homemade Nankhatai:

1. In a bowl sieve together flour,besan,sooji and cardamom powder.Add salt and mix till well combined.
2. Using your hand or hand mixer,mix together ghee with powdered sugar.
3. Add the flour mix (dry ingredients) and mix.
4. Mix until it forms a soft and smooth dough.if the dough is not coming together,you may add a tsp of milk at this point.
5. Cling wrap the dough and refrigerate for 15 minutes
6. After 15 minutes take the dough out and pinch equal size balls from the dough.
7. Flatten each balls slightly with your hands.press some chopped nuts or fruit jam in the center.
8. Preheat the oven to 150°c.
9. Bake at 150 °c for 12-15 minutes or till the bottom of the cookies starts turning light brown in color.
10. Remove nankhatai from oven and let cool completely.store in an airtight container and enjoy.

So that is going to wrap this up with this exceptional food homemade nankhatai recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!