Recipe of Award-winning Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce | Satisfying Recipe | So Delicious !
Carlos Schwartz 15/07/2020 05:56
Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spicy steamed eggplant & tofu salad with ginger soy sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy steamed eggplant & tofu salad with ginger soy sauce using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce:
Take 1 eggplant (you can use more)
Get 1 pack silk tofu (optional)
Prepare Sliced bell peppers (optional)
Get Sliced jalapeño (optional)
Take Chopped cilantro or green onion as your preferred
Get Seasoning:
Take 2 tbsp soy sauce (less or more)
Make ready Chopped Thai chili (optional) you can substitute with chili flakes if you like
Take 1 tsp Ginger powder or you can use fresh grated ginger
Take 1/4 tsp Chicken powder or mushrooms powder
Make ready Sesame oil (I don’t use)
Instructions to make Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce:
Boil a water in the steamer. Wash the eggplant drain up and cut into 3-4” long.
Rinse and pat dry the tofu. Cut it as you desired.
When the water is boiled then place the eggplants and tofu, steam for about 10-12 minutes until the eggplant cooked through or soft. (You can steam the eggplant and tofu separately if you want)
Transfer out and arrange it into a plate. Sprinkle bell paper and jalapeño on top.
Make a sauce by adding soy sauce, ginger, chicken powder in the bowl. Mixed well. Add chopped Thai chili or clili flakes and sesame oil if you use it. Add half of the cilantro. Combined well, and pour on top the eggplant salad.
Lastly sprinkle the rest of the cilantro as a decoration. And it’s done ✅ Enjoy the Spicy Steamed eggplant and tofu salad along with ginger soy sauce.
❤️Happy Cooking❤️
So that’s going to wrap this up for this special food spicy steamed eggplant & tofu salad with ginger soy sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!