Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, skillet chicken cacciatore. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Skillet Chicken Cacciatore is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Skillet Chicken Cacciatore is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have skillet chicken cacciatore using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Skillet Chicken Cacciatore:

1. Prepare 1 tbsp olive oil
2. Get 2 lb boneless, skinless chicken thighs or breasts
3. Prepare 1 medium onion, sliced
4. Get 1 jar (4.5 oz.) sliced mushrooms, drained
5. Make ready 1 jar (1 lb. 8 oz.) Ragu® Chunky Pasta Sauce

Steps to make Skillet Chicken Cacciatore:

1. Heat olive oil in 12-inch skillet over medium-high heat and cook chicken, onion and mushrooms 10 minutes or until onion is tender and chicken is lightly browned.
2. Stir in Pasta Sauce. Bring to a boil over high heat. Reduce heat to low and simmer covered 15 minutes or until chicken Is thoroughly cooked. Serve, if desired, with hot cooked pasta.
3. Prep time: 5 min Cook time: 25 min

So that’s going to wrap it up for this exceptional food skillet chicken cacciatore recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!