Easiest Way to Prepare Speedy Garlic Mashed Potatoes | Satisfying Recipe | So Delicious !

Helena Boyd   26/06/2020 16:21

Garlic Mashed Potatoes
Garlic Mashed Potatoes

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, garlic mashed potatoes. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Garlic Mashed Potatoes is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Garlic Mashed Potatoes is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have garlic mashed potatoes using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Mashed Potatoes:
  1. Get 5 lbs potatoes
  2. Take 2 sticks butter
  3. Take 1/2 cup roasted garlic puree (see my recipe for this ingredient)
  4. Make ready 1 1/2 tsp salt
  5. Take 1 1/2 tsp black pepper
  6. Prepare 1/2 cup heavy whipping cream
Steps to make Garlic Mashed Potatoes:
  1. Rinse potatoes well. (Very important step)
  2. Cut potatoes into small chunks and place into large pot. (Hint: you can peel your potatoes before cutting them for a smoother texture, but I prefer to keep the skins for a more rugged, manly batch of mashed potatoes)
  3. Fill with water and bring to a boil. Continue to boil until potatoes are fork-tender (about 15-20 min depending on the size of your chunks)
  4. Drain water and return potato chunks to pot.
  5. Use a potato masher to break chunks down into a mushy consistency.
  6. Incorporate butter until it is melted and no longer visible
  7. Add remaining ingredients and mix well.

So that’s going to wrap it up with this special food garlic mashed potatoes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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