Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, au gratin kielbasa skillet. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Au Gratin Kielbasa Skillet is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Au Gratin Kielbasa Skillet is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook au gratin kielbasa skillet using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Au Gratin Kielbasa Skillet:

1. Take 1 pound cooked kielbasa or sausage
2. Get 2 tbls vegetable oil
3. Prepare 1 package au gratin potatoes
4. Prepare 2 1/2 cups water
5. Make ready 1 package (8 oz) frozen California blend vegetables
6. Make ready 1-2 cups shredded cheddar cheese

Steps to make Au Gratin Kielbasa Skillet:

1. Brown sausage in oil and drain
2. Add vegetables cover and cook 8 - 10 minutes
3. Add potatoes, water and sauce mix. Cook covered on medium heat for 18-20 min stirring occasionally
4. Sprinkle with cheese and cover, let stand for 2 minutes or until cheese is melted

So that’s going to wrap this up with this exceptional food au gratin kielbasa skillet recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!