Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, onion paratha. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Onion paratha Recipe With step by step photos. Onion paratha are delicious whole wheat Onion paratha or pyaaz ka paratha is one of the popular and tasty paratha variety made in punjbai homes. Onion paratha prepared with this recipe is delicious but not same as the stuffed one.

Onion Paratha is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Onion Paratha is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook onion paratha using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Onion Paratha:

1. Make ready 2 medium size Onion
2. Prepare 4 Garlic Cloves
3. Get 1 tsp Black salt
4. Take 1 tsp Black Pepper Powder
5. Make ready Turmeric Powder (pinch)
6. Make ready Dough (set from previous night)

Achari Onion Paratha - whole wheat flatbread with onion, cilantro, lots of spices and pickle masala! Yesterday morning, I had paratha for breakfast. Well nothing unusual there since it is what you. The Onion Paratha is a simple, everyday recipe that is nevertheless a wonderful treat for the palate.

Instructions to make Onion Paratha:

1. Sprinkle 1 Tsp flour over the Dough. Knead again and make small balls.
2. Chop onion and garlic cloves. Sprinkle 1 Tsp Black Salt and 1 Tsp Black Pepper Powder on it. Add pinch of turmeric powder and toss everything.
3. Roll Paratha.
4. Drizzle oil in pan. Put the Paratha.Add the onion mixture on one side.
5. Gently flip when one side gets cooked. Cook till both side gets cooked.
6. Serve hot.

The masaledar stuffing of crunchy onions, perked up with green chillies and a range of spice powders. Oil / Ghee to cook the Paratha. Form into a slightly thick paratha. Ingredients used in Tasty Onion Paratha Onion Bread. Crispy Onion paratha is an amazing Punjabi recipe of Indian flatbread that is flavored with onion water, stuffed with onion.

So that’s going to wrap this up for this special food onion paratha recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!