Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fish roll. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Add fish, mix well and remove from heat. To make a pastry, mix the flour, a pinch of turmeric powder, salt to taste, one egg and water till you get a thick batter. In a flat frying pan, prepare pancakes with this batter.

Fish roll is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Fish roll is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook fish roll using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fish roll:

1. Get 3 cup all purpose flour
2. Take 2 big smoked fish
3. Get 1 teaspoon baking powder
4. Make ready 1 egg
5. Prepare 1/2 unsalted butter
6. Take 3 knorr cube
7. Take 1/2 green pepper(chopped)
8. Get 1/2 onion (chopped)
9. Take 1 small piece ginger (crush)
10. Make ready 3 gloves garlic (crush)
11. Take 2 teaspoon curry
12. Make ready 1 tablespoon vegetable oil

Heat a frying pan with some oil, then pour in the egg mixture to make. In pie plate or shallow pan, mix milk and egg. In another pie plate or shallow pan, mix bread crumbs and salt. Nigerian Fish Roll; that crispy, crusty, flavorful and. fish filled Nigerian snack no one can resist.

Steps to make Fish roll:

1. Place pan on heat,add veg oil after 1min,then add onions,green pepper,ginger,garlic then stir.
2. Add 1 knorr cube,curry and stir for 1min.
3. Wash smoked fish with salt,debone the fish then mash it pour it inside the pan and saute for 2min.Keep aside,that is the filling.
4. Get a clean bowl sieve flour,add baking powder,two knorr then butter mix very well then add little water and mix to form a soft dough.
5. Roll dough bit by bit on a flat surface then add up the filling roll then enclose with batter.Batter is the mixture of flour and water.
6. Continue process until dough and filling is exhausted. Oil baking tray,place the fish roll on the tray.Then use egg white to brush surface of the rolls.
7. Preheat oven for 5min then bake for 10min temp 150c.
8. Serve very yummy.

Even though that classic fish roll recipe is great as it is, and of course gotten tons of feedback, I have added a few ingredients. Could the water be for the bottom of the double boiler?? A very tasty sauce for any fish. Nigerian Fish Rolls is a deep fried crispy Nigerian snack made with flour, margarine, eggs and baking powder, and then filled with mashed spiced fish. I love easy recipes and this is just one of my favorite Nigerian snacks; easy to prepare and simply delicious…here's the recipe 🙂 When I had fish rolls as a kid they sucked!

So that’s going to wrap it up for this exceptional food fish roll recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!