Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, yam and beans porridge. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Yam and beans porridge is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Yam and beans porridge is something that I have loved my whole life.

Hello Everyone and welcome back to my channel. Here is another delicious recipe on how to make the perfect yam and beans porridge Enjoy. and don't forget. Yam and beans porridge is one of my favorites and it is simply a delicious meal.

To begin with this recipe, we have to first prepare a few components. You can cook yam and beans porridge using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Yam and beans porridge:

1. Get Beans
2. Take Yam
3. Prepare Seasonings
4. Take Spices
5. Make ready Oil
6. Make ready Tomatoes
7. Get Pepper
8. Make ready Spinach
9. Make ready Onion
10. Prepare Fish or beaf meat
11. Get Spring onion
12. Make ready Water

Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. There are a few things to note when making the Nigerian Yam Pottage/Yam porridge: It's best to use freshest Palm Oil you can possibly get because a stale palm. Beans and yam porridge is a hearty dish enjoyed across the country. It's a one pot dish which has the essential classes of food such as protein, carbohydrate, fat & oil.

Steps to make Yam and beans porridge:

1. On the stove to medium heat, in a pot add some water and then place it on the stove, add the beans and let it cook, while cooking, peel the yam and cut into cubes, wash and set aside.
2. When the beans is cooked, add the seasoning and spices, add some oil and live it to over cook.
3. While it's cooking, wash tomatoes and pepper then blend, keep aside, cut the spinach into smaller pieces together with the onion and spring onion, wash all and set aside.
4. When the beans has over cooked add the yam and tomatoe paste, then let it cook for at least 20 minutes, when it done, add the spinach and onion let it cook for 10 minutes, add the stock fish or beaf meat and let it cook for 10 minutes, then off the stove and let it cool then transfer it to warmers, then serve for dinner.

When combined with yam, it takes it to a whole new level of awesomeness. I love using honey beans for this dish because it takes a lesser. Beans Porridge is not a very popular recipe due to the bloating associated with beans. I believe we take for granted how easy we have it in the kitchen these days. With so many cheats and quickie recipes out there at.

So that is going to wrap it up with this exceptional food yam and beans porridge recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!