Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, puff pastry with apple. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Puff Pastry with Apple is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Puff Pastry with Apple is something which I’ve loved my entire life. They’re fine and they look wonderful.

Plump little apple pies made out of puff pastry. This recipe seems so simple, and one to impress and please family and friends alike. I received this recipe from my mom, but I haven't tried it yet, I can't wait go out and buy the puff pastry so I can make it.

To begin with this recipe, we must prepare a few components. You can cook puff pastry with apple using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Puff Pastry with Apple:

1. Make ready 1 cup flour
2. Take 1/2 tsp sugar
3. Get 1/8 tsp salt
4. Take 6 tbsp. or 85 grams unsalted butter,
5. Prepare 3 1/2 tbsp chilled water
6. Prepare 4 apples peeled, cored and sliced
7. Take 2 tbsp unsalted butter, melted
8. Make ready 5 tbsp sugar

Scrape the apples and their juices into the shell. Lay the second layer of puff pastry on top. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. Your family will enjoy the homemade taste and old-fashioned goodness of this delectable apple strudel.

Steps to make Puff Pastry with Apple:

1. Sift the flour and salt into a large bowl. Roughly break the butter in small chunks, add them to the bowl and rub them in loosely. You need to see bits of butter
2. Make a well in the bowl and pour in about two-thirds of the cold water, mixing until you have a firm rough dough adding extra water if needed. Cover with cling film and leave to rest for 20 mins in the fridge.
3. Turn out onto a lightly floured board, knead gently and form into a smooth rectangle. Roll the dough out in rectangle shape if possible and cut straight line this should give you at least 8 straight line and set aside
4. Heat up a small pot; add apple, butter and sugar stir to caramelized for about a minutes and remove from heat then set aside to cool off
5. Place apple on each cut dough and roll till you get the cut shape and place in a cupcake pan
6. Once done, use a pastry brush and brush either butter or whisk egg on it and place in a baking tray and bake for about 18 - 20 minutes
7. Remove from oven once its done and serve

It's made with prepared puff pastry, so it's easy. This apple slab pie is loaded with caramelized apples and wrapped in a flaky puff pastry crust. The filling tastes like an apple pie but it's even easier. Apple puff pastry rolls with a warming apple cinnamon filling, you can have these treats ready to serve within an hour. Place one sheet of puff pastry onto a baking tray lightly greased with butter.

So that is going to wrap it up for this special food puff pastry with apple recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!