Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, honey and lemon karaage. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Honey and Lemon Karaage is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Honey and Lemon Karaage is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have honey and lemon karaage using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Honey and Lemon Karaage:

1. Take 500 gr boneless chicken thigh, cut into pieces
2. Get 3 tbsp honey
3. Prepare 1 tbsp lemon juice
4. Make ready 1 tsp salt
5. Get 2 garlic, grated
6. Prepare Katakuriko (or cornstarch)
7. Get Oil for frying

Instructions to make Honey and Lemon Karaage:

1. Marinate the chicken with honey, lemon juice, salt, and garlic. Leave overnight on the fridge.
2. Coat the chicken pieces with katakuriko.
3. Fry and occasionally flip them until golden.

So that’s going to wrap it up for this exceptional food honey and lemon karaage recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!