Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, fish pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A simple fish pie recipe that's quick and easy to prepare. Portion into ramekins and freeze for quick Fish pie is a universal comfort food, we've given it a Spanish twist and a domino effect potato topping. Fish pie, also known as fisherman's pie, is a traditional British dish.

Fish pie is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Fish pie is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fish pie using 15 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Fish pie:

1. Prepare For the dough
2. Make ready 4 cups flour
3. Take 1 teaspoon salt
4. Prepare 230 g butter
5. Prepare 1 egg
6. Make ready 1/2 cup + 2 tablespoon water
7. Make ready Filling
8. Get Mackerel fish
9. Prepare Salt
10. Prepare cube Seasoning
11. Make ready Onions
12. Make ready Water
13. Get Vegetable oil
14. Get Scotch bonney
15. Make ready Egg for egg washing

Use both smoked and unsmoked fish for best results - and it's economical! Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod. Check out Jamie Oliver's recipe for fish pie! This is using pieces from the Jamie Oliver Kitchen Kit range - the key item the latest addition to the gadget.

Instructions to make Fish pie:

1. In a bowl, add flour, salt and butter
2. Mix until crumb like
3. Add in one egg and add water.
4. Mix to form a dough. Knead dough for 5 mins.
5. Divide dough into two, cover with cling film and put in the refrigerator and allow the dough to rest for 30 mins.
6. While dough it’s resting, we will make our fillings. Wash mackerel fish and put in pot, add water, seasoning cube and chili flakes and cook for 10 mins.
7. Once fish is cooked, debone and flake fish
8. Add oil in a pan, add onions and scotch bonnet. Sauté for 3 mins.
9. Add flaked fish, seasoning cube and stir for 5 mins. Then turn off heat and allow to cool
10. Get your dough and knead for 1 minute then divide dough into pieces. Roll it out
11. Use a square object to cut it. You can cut it to your desired choice
12. Then add in filling, cover and use a fork to press edges. Arrange on a baking tray, egg wash and bake in a pre heated oven for 25 mins. Enjoy😋

Find stacks of fish pie recipes for a family friendly, comforting meal. We have loads of classic top-rated fish pies from home cooks like you, as well as some delicious twists on the old favourite recipe. British fish pie is quick and easy to make; filled with poached fish, leeks, and mashed potatoes, it's a This British fish pie recipe is easy to make and can be economical to cook. It calls for pieces of a. From mini fish pies to fish pie with cheesy leek mash topping, these recipes will quickly become household favourites.

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