Recipe of Perfect Aloo Paratha | Satisfying Recipe | So Delicious !

Georgia Luna   19/04/2020 17:15

Aloo Paratha
Aloo Paratha

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, aloo paratha. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Aloo Paratha is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Aloo Paratha is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook aloo paratha using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Aloo Paratha:
  1. Get 3 Potato boiled
  2. Get to taste Salt
  3. Get as per taste Red chilli powder
  4. Get as needed Vegetable oil
  5. Prepare as required Wheat flour
  6. Get As needed Fresh Coriander leaves
  7. Prepare as required aamchur powder
Steps to make Aloo Paratha:
  1. Boiled & peel the potatoes. Mash them.
  2. In mashed potatoes add all dry spices Coriander leaves salt
  3. Mix well. Keep aside. Take wheat flour add little salt mix add 2 spoon oil kned with water smooth. cover 5 min
  4. Make a balls from kneding floor roll out a paratha with rollar pin applay some oil then spread potato mixture press with lhands lightly
  5. Cover carefully fold it deep in dry wheat flour make paratha don't make thin.
  6. Heat up griddle applying oil all over put on paratha fry well till golden in colur both sides. applying oil
  7. Your tasty paratha ready to eat Serve with curd piccle tea papad.
  8. Enjoy.
  9. Serve

So that’s going to wrap it up for this special food aloo paratha recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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