Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, yam and beans porridge. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hello Everyone and welcome back to my channel. Here is another delicious recipe on how to make the perfect yam and beans porridge Enjoy. and don't forget. Yam and beans porridge is one of my favorites and it is simply a delicious meal.

Yam and beans porridge is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Yam and beans porridge is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have yam and beans porridge using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Yam and beans porridge:

1. Get Yam(medium)
2. Take 2 cup beans
3. Take 3 dry fish
4. Get 3 Scotch bonnets
5. Get 3 tomatoes
6. Prepare 1/2 cup palm oil
7. Get 1 onion
8. Get Garlic
9. Prepare Seasoning

Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. There are a few things to note when making the Nigerian Yam Pottage/Yam porridge: It's best to use freshest Palm Oil you can possibly get because a stale palm. Beans and yam porridge is a hearty dish enjoyed across the country. It's a one pot dish which has the essential classes of food such as protein, carbohydrate, fat & oil.

Steps to make Yam and beans porridge:

1. Da farko zaki sa tukunya akan wuta ki zuba gyarar waken ki yanka albasa a ciki in ya dahu a tace a colander, sae kiyi jajjage and fere doya duk ki aje a gefe
2. Sae ki daura tukunya a low flame ki zuba palm oil da albasa kadan ki fara frying nashi sae ki zuba jajjagen ki a ciki da garlic naki ya cigaba da soyuwa
3. In jajjagen sun fara nuna sae ki zuba kifin ki da waken ki juya sae ki kawo doyan ki seasoning,albasa nd ruwa amma ba me yawa ba
4. Zaki barshi ya dahu har ya,Dan hade jikin sa nd served hot

When combined with yam, it takes it to a whole new level of awesomeness. I love using honey beans for this dish because it takes a lesser. Beans Porridge is not a very popular recipe due to the bloating associated with beans. I believe we take for granted how easy we have it in the kitchen these days. With so many cheats and quickie recipes out there at.

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