Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy potato & veggie skillet. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy Potato & Veggie Skillet is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Easy Potato & Veggie Skillet is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have easy potato & veggie skillet using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Potato & Veggie Skillet:
- Make ready 1 tbsp plus 1 tsp of bacon fat (or olive oil)
- Prepare 5 Or 6 medium potatoes, small to medium dices
- Take 1 Bell pepper, diced large
- Make ready 4 garlic cloves, roughly chopped
- Get 1 1/3 cup mushrooms, sliced thick
- Get bunch parsley, chopped (for garnish)
- Take 1 onion, chopped
- Get salt and pepper
- Make ready 1 1/4 tsp dried basil
Steps to make Easy Potato & Veggie Skillet:
- Heat bacon fat (or oil) in cast iron skillet. Add your onion and garlic, sautee until translucent.
- Add your mushrooms, cook for 3 min.
- Add your potatoes, and cook for 5 min on medium-high. Season with salt and pepper and basil.
- Turn the heat down to medium-low, add your diced peppers and let cook on medium-low for about 30 min.
- Stir occasionally until potatoes are cooked through and mushrooms are deep brown.
- Add chopped parsley and serve.
So that is going to wrap this up for this special food easy potato & veggie skillet recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
