Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, toffee vermicelli kheer. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Vermicelli kheer recipe With step by step photos. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. Making vermicelli kheer is very easy and does not take much time.

Toffee Vermicelli Kheer is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Toffee Vermicelli Kheer is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook toffee vermicelli kheer using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Toffee Vermicelli Kheer:

1. Take 1/2 cup Vermicelli
2. Take 1 ltr Milk
3. Take 1/4 cup Sugar
4. Make ready 1/4 tspn Salt
5. Make ready 4 tbsp Condensed milk
6. Prepare 3 tbsp Sugar (for making toffee)
7. Make ready 1-2 tbsp Ghee

Very similar to Sheer Khurma except that sheer khurma is more rich with. Vermicelli Kheer, a delicious Indian dessert made with milk and vermicelli strands is often served as a sweet accompaniment in lunch or dinner. Vermicelli Kheer Recipe (with Step by Step Photos). Seviyan or vermicelli kheer, is a traditional popular dessert.

Steps to make Toffee Vermicelli Kheer:

1. 🥄Heat the pan, add ghee & roast the vermicelli.
2. 🥄Boil milk in another sauce pan. Add the roasted vermicelli and allow to cook in low flame.
3. 🥄Add sugar & salt and combine well. Cook for another 5 minutes.
4. 🥄Meanwhile add 3 tbsp of sugar into a pan for making toffee. Allow it to melt completely in very low flame. Stir untill golden brown. Remove from flame and add 4 tbsp of condensed milk immediately and combine well. Bring it back to heat & mix well..
5. 🥄Add the prepared toffee

Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyans are thin long strings that looks very much like spaghetti however. vermicelli kheer is a very popular and delicious South Indian recipe. Learn how to make/prepare vermicelli kheer by following this easy recipe. Seviyan / Vermicelli Kheer made in instant pot is a creamy & delicious pudding made with vermicelli, milk and sugar, infused with saffron and cardamom. Seviyan Kheer also known as Vermicelli Kheer Recipe.

So that is going to wrap it up for this special food toffee vermicelli kheer recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!