How to Make Appetizing Argentine Red Shrimp With Tomatoes & Feta Cheese | Satisfying Recipe | So Delicious !

Clara Sparks   10/05/2020 04:54

Argentine Red Shrimp With Tomatoes & Feta Cheese
Argentine Red Shrimp With Tomatoes & Feta Cheese

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, argentine red shrimp with tomatoes & feta cheese. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Argentine Red Shrimp With Tomatoes & Feta Cheese is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Take 8-10 oz Argentine red shrimp raw peeled and deveined
  2. Make ready Olive oil for coating the shrimp
  3. Get Freeze-dried oregano or fresh
  4. Prepare Salt and Pepper
  5. Get 2 medium tomatoes peeled, cored, and sliced roughly chopped
  6. Make ready 1-2 Tbs olive oil
  7. Get 1/3 cup diced shallots
  8. Take 1-2 garlic cloves minced
  9. Prepare Salt and pepper
  10. Get Dash or so of white wine
  11. Get Red pepper flakes
  12. Make ready 1-2 oz. Feta cheese crumbled
  13. Make ready Freeze-dried mint leave flakes or fresh
  14. Prepare Cooking, assembly, and baking
  15. Get Preheat the oven to 400f
  16. Prepare In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
  17. Take Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
  18. Take Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
  19. Take Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
  20. Get Add a splash of white wine and simmer for a few minutes more
  21. Get Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
  22. Make ready Layer the shrimp across the tomatoes and crumble the feta over the shrimp
  23. Take Put into the oven and cook about 10-15 minutes until bubbly
  24. Get Remove and sprinkle with Mint and serve along with crusty bread and White Wine
Instructions to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Raw Argentine Red Shrimp with shell looks different then most.
  2. Cooked down Tomatoes.
  3. Add the Shimp, scatter some Feta and put in preheated 400f oven.
  4. Dust with Mint aand serve.

So that is going to wrap this up for this exceptional food argentine red shrimp with tomatoes & feta cheese recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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