Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, yema cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Yema Cake is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Yema Cake is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have yema cake using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Yema Cake:

1. Make ready 1 pack pancake mixture
2. Make ready 1 whole egg
3. Get butter (melted)
4. Get 2 tbsp sugar
5. Prepare fresh milk
6. Prepare cheese
7. Get For the toppings:
8. Get 1 egg yolk
9. Prepare 1 small can evaporated milk
10. Get 1 small can condensed milk
11. Prepare butter (melted)

Steps to make Yema Cake:

1. Add the pancake mixture, fresh milk, sugar, egg, butter. Mix well.
2. Put butter on every sides of the llanera/molder. Pour in the mixture (half of the molder only).
3. Make sure water in the steamer is boiling. Place the molders/llanera. Steam it for 20-30mins.
4. For the toppings. In a separate pan, mix condensed milk, evap, egg yolk, butter. Mix continuously until you get the desired thickness.
5. Remove the cake from the molder, place in a container. Top it with the milk mixture/toppings. Add cheese on top.

So that is going to wrap this up with this special food yema cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!