Easiest Way to Make Homemade Beef with Spicy Garlic Sauce with Rice instant pot ip | Satisfying Recipe | So Delicious !
Mildred Stevenson 09/09/2020 23:24
Beef with Spicy Garlic Sauce with Rice instant pot ip
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beef with spicy garlic sauce with rice instant pot ip. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef with Spicy Garlic Sauce with Rice instant pot ip is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Beef with Spicy Garlic Sauce with Rice instant pot ip is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have beef with spicy garlic sauce with rice instant pot ip using 23 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Beef with Spicy Garlic Sauce with Rice instant pot ip:
Take 2 TBSP olive oil
Make ready 1.5-2 pounds stew meat
Take 2 TBSP low sodium soy sause
Prepare 1/2 cup white wine
Get 1 cup shelled edamame (found in freezer section)
Prepare 4 green onions chopped
Take 1 heaping cup shredded carrots
Get Spicy Garlic Sauce
Prepare 3 TBSP minced garlic
Get 1 TBSP chili paste with garlic
Take 1 TBSP ground ginger
Get 1 TSP ground mustard
Prepare 1/2 TSP Chinese 5 spice
Make ready 1/2 TSP crushed red pepper flakes
Make ready 3 TBSP brown surgar, packed
Make ready 1/3 cup low sodium soy sause
Make ready 2 cups water
Get 1 TBSP rice vinegar
Prepare 1 TBSP Sriracha sauce
Make ready 1 TBSP sesame seed oil
Take For rice
Prepare 2 cups Jasmine rice
Make ready 2 cups water
Instructions to make Beef with Spicy Garlic Sauce with Rice instant pot ip:
Cut stew meat in to thin pieces. Place in a bowl with the white wine and the two TBSP of soy sauce. mix and set aside.
Prepare rice. Rinse rice in strainer till water runs clear.
Mix all ingredients for the sauce and set aside.
Turn Instant Pot to Saute high and wait till Pot says hot. Then add olive oil.
Add in meat, cook for 10 minutes stirring occasionally. Stir in sauce, scraping the bottom of the pot to remove any bits, then stir in 1/2 the green onions, edamame, and carrots.
Using the PIP (pot in pot) method. Place the rice in another pot with 2 cups of water on a raised trivet. Or if cooking rice on stove top follow instructions on package.
Seal pressure cooker and cook on high for 5 minutes. Allow a natual release for 10 minutes. Release the rest of the pressure.
Remove lid. Carefully remove pot with rice (it will be hot). Move rice to another bowl and fluff/stir with a fork. Let beef garlic mixture simmer to thicken.
Plate up rice and top with beef garlic mixture. Top/garnish with green onions. Salt and more soy sauce to taste.
Enjoy!!
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