Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, meat pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Meat pie is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Meat pie is something that I’ve loved my entire life.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

To begin with this recipe, we have to prepare a few components. You can cook meat pie using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Meat pie:

1. Make ready 2 cups flour
2. Take 50 grm butter
3. Take 1 tsp salt
4. Get 1 tsp baking powder
5. Take 1/2 tsp yeast
6. Make ready Filling
7. Take Irish potato
8. Take Onion
9. Take Scotch bunnet
10. Take Meat
11. Get Cabbage
12. Make ready Seasoning
13. Take Corn starch

These useful spices can be used to cook so many different meals! See more ideas about Meat pie, Cooking recipes, Recipes. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!

Instructions to make Meat pie:

1. In a bowl add flour and all the remaining ingredients, add water to form a dough, close it and allow it to rest
2. For the filling. Put a pan on a medium fire, add oil, the minced meat, chopped onions and fry, add water, chopped Irish, scotch bunnet, seasoning and cook, when almost done, add the corn starch
3. Bring out the dough use a roller to flatten it, and cut into a circle shape add the filling and wrap it according to your desire shape,
4. Add oil in a pan and fry on a medium fire until brown

Classic Meat Pies with a chunky beef and Guinness filling. A delicious meat pie recipe with step-by-step photos. There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

So that’s going to wrap it up with this special food meat pie recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!