Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, microwave time-saving german potato. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Microwave Time-Saving German Potato is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Microwave Time-Saving German Potato is something that I have loved my whole life.

Let's make Microwave Time-Saving German Potato in your home! Make yours and serve Microwave Time-Saving German Potato for your family or friends. Learn how to quickly prepare and enjoy potatoes in a fraction of the time.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook microwave time-saving german potato using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Microwave Time-Saving German Potato:

1. Prepare 3 medium Potatoes
2. Prepare 1 large Onion
3. Take 3 strips, or 5 weiners Bacon, or weiners
4. Make ready 1 pinch Garlic (optional)
5. Prepare 3 tbsp Olive oil
6. Get 1 Coarsely ground black pepper

I fix the little red potatoes that I've quartered in the microwave also. This is good in a time crunch - I use the Perfect Baked Potato recipe from this site for the oven style (brush olive oil after pricking and sprinkle with salt) so I do this step for the microwave too. Baked potatoes take a long time to cook. Save hours in the kitchen by cooking a baked potato in the microwave and then the oven.

Steps to make Microwave Time-Saving German Potato:

1. Cut the potatoes and onions into 5 mm slices. Cut the bacon into 1 cm pieces, and the garlic into 1-2 mm pieces.
2. Soak the potatoes in water to reduce the stickiness and pop them in the microwave! Adjust the cooking time based on your microwave.
3. Heat the garlic in a frying pan with olive oil. Once it becomes aromatic, add the onions and bacon and cook.
4. Once the onions have wilted, add the potatoes!
5. Once it's browned to a delicious-looking color, flavor with salt and pepper and it's complete. Top with basil for a nice flavoring.

Baked potatoes are not just delicious, but healthy too. Prick each potato four or five times all over with a paring knife or fork to allow steam to escape. When ready, the potatoes should be easily pierced with a fork or paring knife all the way to the center. Split potato down the middle, being careful of steam. Thick-sliced potatoes tossed with bacon, onions, herbs, and mustardy vinaigrette.

So that’s going to wrap this up for this special food microwave time-saving german potato recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!