Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chocolate biscuits mug cake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This is my own version of the chocolate microwave mug cake. Chocolate chips make this recipe even better. How to Make Chocolate Mug Cake.

Chocolate Biscuits mug cake is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chocolate Biscuits mug cake is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook chocolate biscuits mug cake using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate Biscuits mug cake:

1. Prepare 3 pack chocolate Biscuits (I used noreos biscuits)
2. Take 1 teaspoon baking powder
3. Get I table spoon oil (optional(
4. Make ready 5 table spoon liquid milk
5. Prepare Chocolate chips (optional)

So, microwave mug cakes are best eaten once they have cooled from the microwave. This chocolate chip cake in a mug recipe takes care of that! This chocolate chip mug cake tastes exactly like a chocolate chip cookie. The key is in the melted butter and DARK brown sugar.

Instructions to make Chocolate Biscuits mug cake:

1. Break biscuits until powder(I used a dry blender)
2. In a mug mix powder biscuit, oil, milk and baking powder. Check mixture and ensure its thick if it's not add a little water. Then add chocolate chips
3. Put the mixture in microwave and set for 2 minutes.. when two minutes is up insert a tooth pick it it comes out clean you mug cake is ready.. if it doesn't put back in microwave and add time

The deep, complex molasses flavor of dark brown sugar is amazing. Easy peasy and delicious especially with vanilla ice cream! With a spoon, mix in sugars, vanilla extract and salt until well-combined. Mix in egg yolk until no traces of the yolk are seen. This Healthy Digestive Biscuit Mug Cake tastes just like a digestive biscuit, yet is gluten-free, refined-sugar free, dairy-free, vegan, no butter/oil and a Paleo version!

So that’s going to wrap it up for this special food chocolate biscuits mug cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!