Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cajun chicken pasta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Cajun Chicken Pasta is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Cajun Chicken Pasta is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook cajun chicken pasta using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Chicken Pasta:

1. Get 4 tsp cajun seasoning
2. Make ready 2 boneless chicken breasts
3. Prepare 4 tbsp butter
4. Get 3 cup heavy cream
5. Prepare 1/2 tsp lemon pepper seasoning
6. Get 1 tsp salt
7. Make ready 1 tsp ground black pepper
8. Get 1/4 tsp garlic powder
9. Prepare 8 oz penne pasta
10. Take 1/2 cup fresh Parmesan cheese

Instructions to make Cajun Chicken Pasta:

1. Slice your boneless chicken breast into strips, sauté the strips in a bit of butter until it is slightly crispy. While frying add cajun seasoning to personal taste.
2. Prepare pasta al dente. Add salt to the water if you desire.
3. Use a separate skillet or sauce pan to combine 3 cups of heavy cream, 2 tablespoons of butter, and the remainder of the seasonings (lemon pepper, cajun, black pepper, salt, and garlic powder) over medium heat, stirring occasionally.
4. Once the sauce begins to bubble, add your cooked pasta to the sauce - turn off the heat and stir well.
5. Lastly, spoon your pasta onto serving plates and top with chicken and Parmesan cheese. Add additional toppings such as diced tomatoes if desired.

So that is going to wrap this up with this special food cajun chicken pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!