Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy no-knead maltese bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

This dutch oven bread is incredibly moist and tastes like. The Breadtopia no-knead bread baking recipe and video tutorial. Create an artisan loaf of bread at home from four ingredients with about ten minutes work.

Easy no-knead Maltese bread is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Easy no-knead Maltese bread is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have easy no-knead maltese bread using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy no-knead Maltese bread:

1. Take 3 cups Strong white flour
2. Prepare 2 tbsp Olive oil
3. Get 1.5 cups warm water
4. Get 1.25 tsp Salt
5. Make ready 2 tbsp Yeast

This post may contain affiliate links. Please check our privacy and disclosure policy. Just four simple ingredients to make homemade no knead bread. This dutch oven bread requires barely any work, and you don't have to be an expert in bread making for it!

Steps to make Easy no-knead Maltese bread:

1. Add the dry ingredients to a large bowl, followed by the wet. Stir until a wet is dough is formed.
2. Leave to prove in a warm place for 1.5 - 2 hours.
3. Put a small amount of water inside an ovenproof dish and preheat with the lid on for half an hour at 180-200c.
4. Pour away the very hot water. Drizzle a small amount of olive oil in the base of the dish to prevent the dough from sticking.
5. The dough should now have roughly doubled in size. Fold over a few times and then gently drop into the dish. Bake for 30 mins with the lid on, then take the lid off and bake for another 20 mins.

No-knead bread is a home baker's best friend. It requires very little in the way of ingredients or prep, and it turns out beautiful, no-fail bread every time. In the time since the world was introduced to this carb-happy phenom, basic no-knead bread has been turned into everything from rich challah to. The original no knead bread might not need any kneading, but it is NOT easy. It requires actual, serious bread making skills.

So that’s going to wrap this up with this exceptional food easy no-knead maltese bread recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!