Steps to Make Speedy Cast iron skillet Pineapple Upside Down Cake | Satisfying Recipe | So Yummy !

Randall Morales   29/09/2020 17:37

Cast iron skillet Pineapple Upside Down Cake
Cast iron skillet Pineapple Upside Down Cake

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, cast iron skillet pineapple upside down cake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cast iron skillet Pineapple Upside Down Cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Cast iron skillet Pineapple Upside Down Cake is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cast iron skillet pineapple upside down cake using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Cast iron skillet Pineapple Upside Down Cake:
  1. Get 1 box butter golden yellow cake mix. Can make homemade cake also
  2. Make ready 1 cup pineapple juice from drained pineapples
  3. Prepare 1 cup packed brown sugar
  4. Get 1 can sliced or chunked pineapple (see note)
  5. Make ready 1 jar maraschino cherries drained
  6. Make ready 1 stick butter
  7. Take ××× note×××
  8. Prepare Can use crushed pineapple but drain well
Instructions to make Cast iron skillet Pineapple Upside Down Cake:
  1. Heat oven to 350 degrees
  2. I use iron skillet but cake pan will do. Round pan will make 2 cakes
  3. Place stick of butter in skillet and place in oven to melt butter.
  4. When melted, sprinkle brown sugar over butter and press down.
  5. Place pineapple rings in a circle and fill up pan.
  6. Place cherries in holes in pineapple.
  7. Mix cake according to box directions but use reserved pineapple juice in place of water.
  8. Pour cake batter over the top of pineapples evenly.
  9. Place in preheated oven and bake until golden brown and toothpick inserted comes out clean.
  10. When cake is done, flip out cake onto a plate or pan that is bigger than the pan.
  11. Be careful when flipping out of pan. The sugar syrup is very hot and will burn you.
  12. Let cool and enjoy!

So that is going to wrap this up with this exceptional food cast iron skillet pineapple upside down cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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